Fusilli Gluten Free Barilla 400g

GLUTEN FREE PASTA: This gluten-free Fusilli pasta will transport you straight to Naples with its authentic Italian taste, delivering the great flavour and texture you expect from Barilla. Made from corn and rice, this pasta contains no GMO ingredients
• READY IN 11 MINUTES: Perfectly al dente, this Fusilli gluten-free pasta cooks in 11 minutes. Children love to eat this fun, shaped pasta, and it pairs well with a variety of sauces
• MEAL IDEAS: This gluten-free Fusilli is so versatile that you can enjoy it in a variety of ways. Not only can you simply pair with Barilla's delicious range of pasta sauces but why not try as a cold summer dish with pesto and cherry tomatoes. Great for experimenting with new flavours.

Ingredients: White Corn Flour (65%), Yellow Corn Flour (29.5%), Rice Flour (5%), Water, Emulsifier: E471